Croatia apartments ::: Dubrovnik :: Island of Mljet : Apartments Čumbelić 
Apartments Čumbelić - Mljet - Babino polje
Contact
| Contact person: | Nikola Čumbelić |
| Address: | Kozarica br. 5, Mljet - Babino polje - Island of Mljet |
| Map: | location of object in town |
| County: | Dubrovnik |
| Tel.: | ++385 20 745 154 |
| Fax: | |
| Mobile: | ++385 91 54 99 444 |
| e-mail: | contact form |
| We speak: | ENG HRV |
| web site: |
Basic information
| category: |  |
| surface of object in m2: | 400 |
| surface of garden in m2: | 1000 |
| Min.-Max. pers. capability: | 2-16 |
| Total number of bedrooms: | 4 |
| Price for bed from: | 7 Eur |
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Accommodation information
| Apartments: | |||
| A2+2 | A2+2 | A2+2 | A2+2 |
| Surface in m2: | |||
| 40 | 40 | 40 | 40 |
| Number of bedrooms: | |||
| 1 | 1 | 1 | 1 |
| Seasons price (Eur/apart./day): | |||
| 48 | 48 | 48 | 48 |
| Out-of Season price (Eur/apart./day): | |||
| 28 | 28 | 28 | 28 |
| Other period price (Eur/apart./day): | |||
| ? | ? | ? | ? |
Equipment
| parking place |  |
garage |  |
| air-condition | |
pets allowed | |
| radio | |
TV | |
| SAT-TV | |
kitchen stove | |
| refrigerator | |
freezer | |
| washing machine | |
telephone | |
| internet access | |
grill | |
| balcony | |
terrace | |
| courtyard | |
half board possible | |
| swimming pool | |
tennis court | |
| tourist day-tax incl. price | |
sand beach | |
| pebble beach | |
concrete beach | |
| microwave oven |  |
bedclothes for use |  |
| towels for use | |
kettle | |
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Distances
| beach: | 30 m |
| sea: | 25 m |
| city centre: | 20 m |
| shop: | 10000 m |
| restaurant: | 100 m |
| sports: | 10000 m |
| doctor: | 10000 m |
| apothecary: | 10000 m |
| gas station: | 20000 m |
| bancomat: | 15000 m |
| post office: | 15000 m |
| bus stop: | 4000 m |
Additional Information
The apartments are situated in a small, quiet fishermans town. House with 1000 square meters garden. Balconies overlooking the sea - 25 meters away. More types of beaches nearby. The possibility of using grill, the possibility of daily trips to sea with the owner. Every day, we bake homemade bread for our guests and offer fresh fish, local vegetables, cheeses, etc.
